Spicy Clover Club

by James Stevenson

I am on a kick! Today I am sharing another raspberry gin drink! This drink is a twist on the classic cocktail Clover Club Cocktail. I have started with an amazing gin called Bluecoat. I am using their Barrel Reserve that is finished in American Oak Barrels. To this classic cocktail I have added some spice to kick it up a notch in the form of jalapeño simple syrup. This adds a little spice to the cocktail without sacrificing the flavor and enhances the flavors of pepper notes in the barrel-finished gin.

, Spicy Clover Club


  • 2 ounces of Bluecoat Barrel Finished Gin
  • 3/4 ounce of lemon juice
  • 1/2 ounce of raspberry simple syrup
  • 1/2 ounce of jalapeño simple syrup
  • 1 egg white
  • 5 fresh raspberries
  • 1/2 cup of ice

Garnish: Raspberries


  1. Add Bluecoat Barrel Finished Gin, lemon juice, raspberry simple syrup, jalapeño simple syrup, egg white, and fresh raspberries cocktail shaker
  2. Shake mixture then add ice and shake 20 seconds more
  3. strain mixture into serving glass

, Spicy Clover Club

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