Mandarin Mint Julep

Check out this cocktail with strawberries, bourbon, and beer! I love the standard mint julep but I also like playing around with different ingredients to create a new flavors.

Let’s call this one the “breakfast julep” because it has mandarin orange juice and will ease you on a path of mint julep day drinking. Its almost like you are having a really good spiked orange juice. The mint, orange, and bourbon are awesome together and create a small kick of flavor that sends me over the edge. I cannot get enough of this mint julep and plan on making a big batch for your next gathering! Note: If you are making this for a group you could use orange juice instead of mandarin orange juice to make things easier.

Ingredients:

  • 1.5 ounces of bourbon
  • 8 mint leaves
  • 3 mandarin oranges, juiced
  • mandarin orange, segmented
  • 1/2 mandarin orange, segmented
  • 1 cup of ice, crushed

Garnish: Mint, dried orange, and/or fresh mandarin orange segments

Instructions:

  1. In a mixing glass add bourbon, mint, mandarin orange juice, and mandarin orange segments
  2. Muddle mixture and add crushed ice to serving glass
  3. Strain mixture into serving glass
  4. Garnish with mint, dried orange, and/or fresh mandarin orange segments

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