Falling for Sangria

by James Stevenson

Super excited to partner with Thrive Market during the launch of their new clean wine program. Y’all know I love cocktails but have a very sweet spot for wine and if I get the chance to combine the two I always take it and share the love. Beyond just the wine I really love Thrive Market, if you aren’t familiar with the company, they are an online marketplace that is designed to make healthy living easy and affordable for everyone.

I love it because you can NOW get wine delivered to your door that has been:

  1. Made from organic, biodynamic or sustainably farmed grapes
  2. Sourced from small and mid-sized producers
  3. No added sugar and minimal filtration during the winemaking process
  4. Priced with bottles starting as low as $12/bottle for a full case or $13/bottle for a six pack”

“What could be better? Using my special link, Thrive Market is giving you an EXTRA 25% off your first purchase PLUS a free 30-day trial. That’s 25% off the already low prices that Thrive Market offers, maxed at $20 off. thrivemarket.com/beautifulbooze

Then you can order all the wine, and make this Falling for Sangria recipe.

Recipe:

  • 1 bottle of Tenuta del Ugolino Verdicchio Superiore Italy 2016 from Thrive Market
  • 1 cup of Calvados
  • ½ cup apple juice
  • ¼ cup of lemon juice
  • Honey syrup to taste

Method:

  1. Cut lemons and apples ahead of time and store in the freezer
  2. Pour all ingredients into a pitcher with frozen fruit slices
  3. Stir to chill and combine ingredients
  4. Garnish, Pour & Enjoy!

Honey Syrup

  • 1 cup honey
  • 1 cup of water
  1. Add all ingredients to a medium saucepan
  2. Simmer until the honey is watery
  3. Chill and rest for 10 minutes or until needed
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