Happy Thanksgiving Eve! I hope you find some bourbon to share with friends! Cheers!
Ingredients:
- 2 ounces of Wild Turkey Bourbon
- ½ orange, juiced
- 1 tablespoon candied pecan simple syrup (*recipe below)
- 1 cup of crushed ice
- 2 dashed of Peychauds bitters
Instructions:
- Mix bourbon, orange juice, and simple syrup in a glass
- Add ice and stir
- Top with 2 dashes of Peychauds bitters
- Garnish with a candied pecan
*Recipe: Candied Pecan Simple Syrup Ingredients 1 cup of water 1 cup of sugar 8 chopped candied pecans Instructions: In a saucepan combine sugar, water, and candied pecans. Let it boil for until sugar dissolves Strain mixture and let it cool Extra syrup may be stored in a glass container for up to a week.
